Brut

from $159.99

This brilliant and lively Champagne illuminates the King’s Path. Our Brut is made with grapes from only the finest vineyards in Champagne, France that have matured to peak ripeness. After pressing, the wine is aged over four years, and on the lees to create a balance of bright and crisp acidity with notes of ripe stone fruits.

750 ML

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Tasting Notes

This wine has a subtle, pale gold color with fine, persistent bubbles. It is delicate, from the majority of Chardonnay, with apricot, white peach, eucalyptus on the nose and flavors of stone fruit, toasted brioche, bay leaf and white cherries on palate. The crisp finish highlighted with subtle notes of citrus and minerals for a refreshing mouthfeel.

Technical Data

60% Chardonnay, 20% Pinot Noir, 20% Pinot Meunier Dosage: 8 g/l Aging: Over 4 years

aging min.

4 Years

color

Pale Gold

finish

Crisp Finish

The King’s Path.

Our Brut is made from hand-selected Chardonnay, Pinot Noir, and Pinot Meunier grapes grown in some of the finest microclimates throughout Champagne. Following harvest, the grapes are pressed immediately in press houses in the vineyards. First press juice is only used and blending is done after primary fermentation. The final cuvee completes secondary fermentation and then is aged for over 4 years in the bottle.

Region

Champagne, Montagne de Reims & Cote de Blancs

Champagne is located in the northeastern part of France, about 90 miles northeast of Paris. The Champagne region is known for its chalky soil, cool climate, and unique winemaking methods, all of which contribute to the distinctive characteristics of Champagne.